Boost the flavor of your soup and vegetables using Takumi Japanese Stock Powder. This delicious, healthy seasoning is made with the finest natural ingredients.
26 PACKETS (7.4 OZ, 208G) / 1 packet = 4 servings
Kombu: Hidaka Kombu (seaweed) from Japan’s Hokkaido region is a rich source of iodine, calcium, and vitamin A and C.
Bonito Extract Powder: Yaizu bonito (fish) from Japan’s Shizuoka Prefecture.
Tamogitake Mushroom Extract Powder, Shiitake Mushroom Extract
Based on 30 Reviews
77 %
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3 %
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Disclaimer: Product reviews are provided for informational purposes only and reflect solely the views and opinions expressed by the consumers and not those of Umeken USA. Umeken does not write consumer reviews and they do not necessarily reflect the experience of a typical consumer. Some customers were provided free products in exchange for providing reviews. No consumer reviews have been evaluated by the Food and Drug Administration.
D ***** /
01/25/2021
Believe it or not, this was a Christmas gift. I love Miso soup. This has the perfect flavor. I have made at least 6 batches of this. I actually li... ke the flavor better than my local restaurant. Show more
Mi***** /
12/31/2020
Bột kho Nhật Bản này được sử dụng để làm súp Miso. Hộp có công thức nấu ăn tuyệt vời để sử dụng và nó có hương vị cực kỳ hấp dẫn. Tôi khuyên bạn nên n... ó Show more
This Japanese stock powder is used to make Miso soup. The box has great recipes for its use and it ism extremely flavorful. I highly recommend it
Mi***** /
12/31/2020
This Japanese stock powder is used to make Miso soup. The box has great recipes for its use and it ism extremely flavorful. I highly recommend it